Spicy
Authentic
FSSAI Approved
South Mixture Namkeen – Bold South Indian Flavors!
A fiery combination of crispy elements enhanced with authentic South Indian spices, curry leaves, and red chilies for that signature Madras-style kick.
Signature Features:
- Authentic Flavor - Traditional South Indian taste
- Spicy Kick - Balanced heat level
- Crunchy Texture - Multiple crispy elements
- No Artificial Colors - Natural spices only
Key Ingredients:
- • Spicy Boondi
- • Fried Gram Dal
- • Curry Leaves
- • Red Chili Flakes
- • Mustard Seeds
- • Urad Dal
- • Asafoetida
- • South Indian Spice Blend
Nutrition (per 100g):
- • Energy: 490 kcal
- • Protein: 13g
- • Carbs: 42g (Fiber 7g)
- • Fats: 28g (Healthy fats)
Frequently Asked Questions
Our South Mixture has distinct spice characteristics:
- • Uses more red chilies than North Indian versions
- • Features authentic South Indian spice blend
- • Heat builds gradually rather than being immediately intense
- • Balanced by fried lentils and curry leaves
- • Can be adjusted for spice sensitivity (ask for mild version)
While similar, our South Mixture differs by:
- • Slightly less oily than traditional Madras version
- • Uses more whole spices visible in the mix
- • Contains our signature spice proportions
- • More emphasis on texture contrast
- • Consistent quality control in every batch
We recommend:
- First-timers: Try small quantity first
- Mild Version: Available on request
- Pairing: Eat with yogurt or bread to temper heat
- Acclimatization: Spice tolerance builds over time
- Alternative: Consider our Punjabi Mixture for milder option
